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Monte Nevado

Plenitud - Premio mejor jamón de bellota ibérico de España

Mastery

 Encina, Quejigo, roble y alcornoque

Holm oak, Gall oak

and Cork oak

Desde 1898

Since 1898

 Esperar el Momento Perfecto

Waiting for

the perfect moment

Featured Products

  • The Taste that came from Hungary Mangalica, bred in the Hungarian steppe, fed on corn, wheat and grasslands, and naturally cured in Spain. Tasting note: Meat has intense red hues with spectacular marbling. This lightly fatty and fluid meat immediately settles in your mouth. A delicate and distinctive aroma with hints of nuts lingers in your palate....
  • Natural Product, free additives Serrano ham  "24", is from pigs of Celtic origin, bred in Spain and selected for their size, age and proportion of fatty material. Tasting note: Meat has hues ranging from pink to purplish red with a fine grain, and may occasionally show tyrosine crystals as a result of its lengthy curing process. Characteristic fragrance...
  • La añada 2018 es fruto de la montanera de 2017-2018. El régimen de lluvias inicial bajo y la temperatura media-alta, resultó muy positiva: los animales comieron bellota según caía, que por la falta de luvia, no tuvo tiempo de estropearse en el suelo. Eso hizo que los animales pudieran aprovechar el fruto hasta el final; las lluvias posteriores hicieron...
Mangalica

Mangalica

Cuento en Hungría

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