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Monte Nevado

Plenitud - Premio mejor jamón de bellota ibérico de España

Mastery

Steineiche, Galleiche, Eiche und Korkeiche

Holm oak, Gall oak

and Cork oak

Seit 1898

Since 1898

 Esperar el Momento Perfecto

Waiting for

the perfect moment

Featured Products

  • The Taste that came from Hungary Mangalica, bred in the Hungarian steppe, fed on corn, wheat and grasslands, and naturally cured in Spain. Tasting note: Meat has intense red hues with spectacular marbling. This lightly fatty and fluid meat immediately settles in your mouth. A delicate and distinctive aroma with hints of nuts lingers in your palate....
  • Natural Product, free additives Serrano ham  "24", is from pigs of Celtic origin, bred in Spain and selected for their size, age and proportion of fatty material. Tasting note: Meat has hues ranging from pink to purplish red with a fine grain, and may occasionally show tyrosine crystals as a result of its lengthy curing process. Characteristic fragrance...
  • Natural Product, free additives Our bellota ham 100% Iberico breed comes from free-range animals of pure breed that during the mast feeding of the montera period roam in the dehesa oak forests where they feed on acorns and grass. Tasting note: Meat is a deep red color, beautifully marbled, shiny and unctuous. This lightly fatty meat has sweet, nutty...
Mangalica

Mangalica

Cuento en Hungría

History of

the Mangalica

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