Mangalica ham Hand carved
DGCU85
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Mangalica, bred in the Hungarian steppe, fed on corn, wheat and grasslands, and naturally cured in Spain.
Tasting note: Meat has intense red hues with spectacular marbling. This lightly fatty and fluid meat immediately settles in your mouth. A delicate and distinctive aroma with hints of nuts lingers in your palate.
Weight: 85 gr.
- Ingredients: Mangalica pork ham, salt
- Conservation: Keep refrigerated
- Ingredients: Mangalica pork ham, salt
- Conservation: Keep refrigerated
DGCU85
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